Ingrédients
Recherche
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Bouchées et entrées
Migneron mariné
Préparation
10 min
Portions
4
Marinade
23h
Congélation
Non
Ingrédients
Notes
Remplacer les grains de poivre rose par des grains de poivre vert ou des flocons de piment fort.
Conserver le fromage mariné dans un pot en verre hermétique type pot Mason stérilisé.
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